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Fermented tempeh with smoky chipotle seasonings and spices. A protein-rich vegetarian dish that c...
Fresh salad with chipotle-seasoned tofu and crisp vegetables. A bold vegetarian salad that combin...
Plant-based soy strips prepared country-style with traditional seasonings. A comfort food vegetar...
Plant-based soy steak with traditional gaucho chimichurri sauce and herbs. A bold vegetarian dish...
Grilled plant-based soy chicken with fresh seasonal vegetables. A healthy, balanced vegetarian me...
Fresh salad topped with grilled tempeh and seasonal vegetables. A nutritious vegetarian salad tha...
Tofu lightly seasoned and grilled, then served over hearty vegetable medley of hot house cucumb...
Tofu grilled and served with farm fresh veggies; cut lemon wedges come on the side.
Tofu lightly seasoned and grilled, then served over hearty cabbage slaw with hot house cucumbers,...
Herb-seasoned plant-based soy chicken served with traditional Greek vegetables. A Mediterranean v...
Hearty green chili stew made with plant-based Impossible meat and green chilies. A warming vegeta...
Classic meatloaf made with plant-based Impossible meat and traditional seasonings. A comfort food...
Traditional Kung Pao dish made with plant-based soy chicken, peanuts, and vegetables in a spicy S...
Tofu seasoned with fresh lemon, dill, and garlic, then grilled and served over farm fresh vegatab...
Fresh tofu with lemon and garlic seasonings. A simple yet flavorful vegetarian dish that combines...
Seasoned tofu served in crisp lettuce wraps with tropical flavors. A healthy, low-carb vegetarian...