FAMILY DINNER Entree
Chef-prepared meals, delivered fresh to your door.
Showing 91 of 91 dishes
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Honey Garlic Shrimp $48.95Start NowDescription
Jumbo black tiger shrimp seasoned with fresh garlic and honey, then sautéed and topped with diced green onion and sesame seeds.
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Honey Sriracha Shrimp $48.95Start NowDescription
Plump black tiger shrimp seasoned with savory spices and seared, drizzled with spicy house-made honey sriracha sauce, and served with fresh lime wedges.
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Italian Chicken Parmesan with Arrabiata Sauce $48.95Start NowDescription
All-natural chicken cutlets rolled in organic panko, then pan fried until crispy and golden; topped with melted provolone cheese and served with a traditional spicy arrabiata sauce.
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Jerk Sea Bass $48.95Start NowDescription
A hearty sea bass filet seasoned with Caribbean jerk spices, then seared and topped with a cool, house-made, cilantro-lime sauce.
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Kobe Burger $48.95Start NowDescription
Flame grilled, free range Kobe beef burgers served with crispy iceberg lettuce, beefsteak tomatoes, sliced red onion, pickles, and a brioche bun; condiments come on the side.
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Korean Short Ribs $48.95Start NowDescription
Traditional sweet and savory Korean bbq short ribs grilled and drizzled with a house-made sweet and spicy sauce.
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Korean Spiced BBQ Chicken $48.95Start NowDescription
Korean-style BBQ chicken with authentic spices and marinades. A fusion dish that brings the bold, sweet, and spicy flavors of Korean barbecue to tender chicken.
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Lasagna $48.95Start NowDescription
Creamy ricotta, lasagna noodles, and a rich bolognese sauce layered and baked together until golden brown and molten.
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Lemon Baked Chicken $48.95Start NowDescription
A bright and flavorful chicken dish made with all natural chicken, zesty lemons, smokey paprika, and a blend of housemade seasonings. Juicy, tender and perfect!
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Lime and Coconut Chicken $48.95Start NowDescription
Lime and Coconut Chicken features tender chicken thighs simmered in a creamy coconut sauce made with coconut milk and cream, accented by a zesty lime finish.
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Mediterranean Whitefish $19.98Start NowDescription
A flavorful Mediterranean baked branzino served with a bright tomato chutney sauce.
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Monterey Bay Swordfish $48.95Start NowDescription
Wild caught swordfish seasoned with fresh herbs and spices, then grilled and topped with a house-made Monterey Bay pesto and sesame seeds.
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Mustard Baked Chicken $48.95Start Now -
Orange Chicken $48.95Start NowDescription
All-natural chicken breast seasoned with house-made orange sauce, then topped with crisp green onions and sesame seeds.
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Pad Thai with Chicken $48.95Start NowDescription
Organic brown rice noodles, cabbage, carrots, bean sprouts, scallions, and crunchy peanuts tossed with all-natural chicken and house-made pad Thai sauce; spicy red chili sauce and fresh limes come on the side.
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Pan Seared Pork Chops with creamy mushroom sauce $48.95Start NowDescription
Pan seared pork chops served with a rich and creamy mushroom sauce.
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Pan Seared Tilapia $48.95Start NowDescription
Tilapia in Roasted Pepper Sauce is a quick, light dish: flaky fish in a creamy, peppery sauce with garlic, onion, and Parmesan. A buttered sear adds a golden crust and a hint of smokiness. Garnish with parsley.
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Parmesan-Crusted Turkey $48.95Start NowDescription
All-natural turkey tenderloin rolled in shredded parmesan cheese and seasoned flour, then baked till juicy and golden brown; house-made ranch comes on the side.
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Piedmontese Flank Steak $48.95Start NowDescription
Perfectly seasoned flank steak grilled until tender, then sliced and served with a robust, house-made Piedmontese sauce.
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Ponzu Grilled Salmon $48.95Start NowDescription
Fresh salmon grilled to perfection with tangy ponzu sauce. A sophisticated Japanese-inspired dish that combines premium fish with citrusy, umami-rich flavors.
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Pork Scaloppine $48.95Start NowDescription
Tender and crisp golden brown pork medallions topped with our house-made lemon caper sauce.
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Portobello and Porcini Ravioli $48.95Start NowDescription
Fresh-made pasta filled with gourmet mushrooms and topped with a creamy mushroom brandy sauce; served with side of shredded parmesan.
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Potato Crusted Whitefish $48.95Start NowDescription
Fresh caught white fish filets rolled in potato flakes, seasoned with herbes de Provence, then seared and baked golden-brown.
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Ravioli with Vodka Sauce $48.95Start NowDescription
Plump organic cheese ravioli served with a tomato-kissed, house-made vodka cream sauce.























